Category: Podcast
-
Fantasy Restaurant David George Gordon
What happens when a bug cookbook author builds their dream meal? It gets weird in the best way. From camp-style “bug juice” to grasshopper appetizers and a surprisingly relatable lobster debate, this Fantasy Restaurant goes places. 🔗 Don’t forget to like, comment, and subscribe for more conversations that chase the story behind the person. Podcast…
-
Fantasy Restaurant Colton Holder
A sweet tea start, a nerdy old fashioned debate, and a main course straight out of fantasy lore. In this episode of Fantasy Restaurant, Colton builds a meal that somehow goes from Southern comfort to mythical creatures without missing a beat. 🔗 Don’t forget to like, comment, and subscribe for more conversations that chase the…
-
Why Am I Beth Howard – The World Needs More Pie
What happens when grief turns into a mission to make the world kinder? In this episode of Why Am I, I talk with writer, filmmaker, and pie maker Beth Howard about losing her husband, traveling the world with pie, running a pie stand at the real American Gothic House, and why sharing something simple can…
-
Why Am I Quick Cal – Cowboy Fastdraw
What does it take to draw a revolver and hit a target in under half a second? In this episode of Why Am I, I talk with Cal, better known in the sport as “Quick Cal.” He’s been competing in fast draw shooting since the 1960s, winning world championships and helping build a sport where…
-
Why Am I Elizabeth Bromstein – Tarot Requires No Magic
In this episode of Why Am I, I sit down with Elizabeth Bromstein, a writer, marketer, perfumer, and tarot reader who made a late-career pivot after realizing the old path wasn’t sustainable anymore. We talk about identity in midlife, ego checks, career humiliation, addiction, skepticism, belief vs. disbelief, behavioral psychology, AI anxiety, and why tarot…
-
Why Am I Dee Parson – Syndicated Cartoonist
In this episode of Why Am I, I sit down with Dee Parson, also known as $upr Dee; a syndicated newspaper cartoonist and the creator of Rosebuds. We explore his experience growing up as the only Black family in a sundown town, losing his father at a young age, and learning to read through Garfield.…
-
Why Am I Liz Thorpe – The People’s Cheese
In this episode of Why Am I, I sit down with Liz Thorpe; author, educator, former Murray’s Cheese leader, and one of the most respected voices in American cheese. From eating progressively stinkier cheeses on Epicurious to helping shape the future of American dairy producers, Liz has turned her love language, food, into a career…